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Best Bubble Tea in Seattle Southside
The rumors are true: the best bubble tea near Seattle is, in fact, in Seattle Southside.
With dozens of boba shops within a few miles of each other, some would say we're the Bubble Tea Capital of the Northwest. We even have a Bubble Tea Trail you can follow to win boba-themed prizes.
Given that Seattle Southside is a hub of international cuisine, it's no surprise that a drink that originated in Taiwan would flourish. Below are some of our favorite bubble tea shops and the must-try drinks on their menus. Happy sipping!
Best for Bubble Tea with a Filipino Twist
Best for a Day by the Seaside
Best For a Day of Culinary Exploration
Best For a Quick, Cozy Date
Best for a Shopping Break
Get your boba fix on your next shopping trip at Westfield Southcenter Mall, the largest shopping center in Washington state. Explore more than 140 stores, a movie theater, and plenty of fun activities for kids, then refuel at one of the below bubble tea spots. Each has something unique to offer, but they all have our seal of approval.
Win Prizes for Trying New Boba Places
While this list includes some of the greatest hits, it's just a sample of the many amazing boba places around Seattle Southside. Sign up for the Bubble Tea Trail below to find more than 20 spots around the area and win prizes for checking into locations. (Click the "Sign Up Now" button below, fill out your info, and wait for a text that will direct you to download the app to your phone). Once you've earned a prize, we'll mail it directly to your house. Along the way, you'll learn about all the sweetest boba spots in the region, from hot spots to hidden gems. It's a win-win!
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Bubble Tea FAQ
Q: What is bubble tea made out of?
A: Boba, or tapioca pearls, are made from tapioca starch, which comes from the cassava root, mixed with water and sugar. Black boba gets its color from brown sugar or caramel, while some varieties include additional flavorings. When cooked, they become soft and chewy, making them a popular addition to bubble tea.
Q: What is grass jelly?
A: Grass jelly is a topping offered at some boba shops. It is made from the leaves and stems of the Mesona chinensis plant, which are boiled with water and then cooled to form a jelly-like texture. It is typically mixed with starch (such as cornstarch or tapioca starch) and sugar to enhance its consistency and flavor. Known for its slightly bitter, herbal taste, grass jelly is often served in drinks or desserts for a refreshing, cooling effect.
Q: What is crystal boba?
A: Crystal boba is a chewy, translucent type of boba made from konjac, a plant-based jelly-like substance. Unlike traditional tapioca pearls, it has a softer, more gelatinous texture and is often flavored with syrups or fruit juices. Its mild sweetness and lighter consistency make it a popular topping for bubble tea and fruit-based drinks.
Q: What is popping boba?
A: Popping boba are juice-filled spheres with a thin, gel-like outer shell that bursts when bitten. They come in various fruit flavors like lychee, mango, and strawberry. Unlike traditional tapioca boba, they have a juicy, refreshing texture and are commonly used in bubble tea, frozen yogurt, and desserts.
Q: Where was Coco Bubble Tea founded?
Coco Bubble Tea was founded in 1997 in Taipei.
Q: What does taro taste like?
A: Taro has a mildly sweet, nutty, and creamy flavor with subtle hints of vanilla and coconut. When cooked, its texture becomes starchy and smooth, similar to a potato or sweet potato. In bubble tea and desserts, it’s often enhanced with milk and sugar, giving it a rich, slightly earthy taste.